Food/Beverages
DPC Dash Ltd Announces Full Year 2025 Financial Results
Revenues increased to RMB5.38 billion, representing 24.8% year-over-year growth Adjusted net profit reached RMB187.9 million, representing 43.3% year-over-year growth Store-level operating profit grew by 18.5%; Adjusted group EBITDA increased by 28.2% EPS increased 157.1% YoY to RMB1.08, Dilute...
2026-03-25 17:01
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SanSara Presents a Limited-Time Four-Hands Collaboration with Chef Sohan Singh of MICHELIN Bib Gourmand-Awarded RANG (Da Nang, Vietnam)
SINGAPORE, March 24, 2026 /PRNewswire/ -- SanSara at Grand Copthorne Waterfront Hotel Singapore unveilsTwo Masters, One Flame, a limited-time four-hands collaboration between Chef Pannalal Nath, Master Chef of SanSara, and Chef Sohan Singh of RANG, Da Nang, the MICHELIN Bib Gourmand–awarded moder...
2026-03-24 17:52
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GREEN TEA GROUP ANNOUNCES 2025 ANNUAL RESULTS
Robust Revenue & Profit Growth Highlights Resilience of a Leading Chinese Catering Enterprise HANGZHOU, China, March 24, 2026 /PRNewswire/ -- In 2025, amid a challenging operating environment, Green Tea Group achieved rapid growth by leveraging its over-20-year brand heritage. The Group recorded...
2026-03-24 11:15
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Set Course with Peter Gilmore on Booking.com's Seafood Sail
Booking.com and Peter Gilmore embark on The Seafood Sail - a two–night bookable
yacht and experience with Sydney Fish Market
SYDNEY, March 24, 2026 /PRNewswire/ -- Booking.com is inviting travellers to
trade crowds for calm seas with theBooking.com Seafood Sail
2026-03-24 06:00
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KPM Analytics Expands NexaFlo® Continuous Flow Platform for Seawater Nutrient Analysis
Next-Generation Analyzer Delivers Improved Sensitivity with Proven Marine Chemistry Methods WESTBOROUGH, Mass., March 23, 2026 /PRNewswire/ -- KPM Analytics is introducing enhanced seawater nutrient analysis capabilities on its next-generation NexaFlo® Continuous Flow Analyzer, providing marine ...
2026-03-23 16:00
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Bakery China 2026 to Kick Off in Shanghai in May, Spotlighting Global Innovations for the Baking Industry
SHANGHAI, March 23, 2026 /PRNewswire/ -- From May 20 to 23, under the theme "Innovate Beyond • Premiere Fusion • Link Future," the global baking community will gather at the National Exhibition and Convention Center in Shanghai for Bakery China 2026, the 28th edition of the event. Organized by th...
2026-03-23 15:44
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Quality Protein No Longer a Luxury? Angel Yeast Shows How at FIC 2026
SHANGHAI, March 20, 2026 /PRNewswire/ -- Angel Yeast
2026-03-20 22:52
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Samyang Corp. Introduces A High-Purity Crystalline Soluble Fiber 'Kestose' at Future Food-Tech San Francisco 2026
- Showcased features and application cases of 'Crystalline Kestose,' a soluble fiber containing over 99% fructooligosaccharides - Demonstrated sugar reduction and fiber fortification benefits, offering tasting samples of sports drink mix with Crystalline Kestose[1] SEOUL, South Korea, March 20, ...
2026-03-20 20:00
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2026 Yili Online Tour Kick-off: Global Recruitment for "Yili Quality Ambassadors" Now Open!
BEIJING, March 20, 2026 /PRNewswire/ -- Yili Group, a global leader in the dairy industry, announces the upcoming start of the "2026 Yili Online Tour" and officially launches a global recruitment campaign for "Yili Quality Ambassadors." Yili invites enthusiasts worldwide to join a journey to "Tas...
2026-03-20 14:59
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Professor Chun-Hung Chu: "Protecting Oral Health Is Protecting Quality of Life"
World Oral Health Day 2026:"A Happy Mouth Is… A Happy Life" HONG KONG, March 20, 2026 /PRNewswire/ -- A healthy mouth is the foundation of overall well-being and plays an important role in enhancing quality of life. This year, World Oral Health Day is celebrated under the theme "A Happy Mouth Is...
2026-03-20 13:05
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The Bell & Drum Towers: Fresh out of the oven
BEIJING, March 19, 2026 /PRNewswire/ -- A news report from chinadaily.com.cn： What if Chinese pastries were like gingerbread houses or mooncakes met croissants? In Beijing, ingenious bakers turn city icons into pastries, blending sculpted cookies, cultural souvenirs, and comfort food all in o...
2026-03-20 09:16
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Cirrus360 presents 5G-edge-cloud innovation for workflow automation for small and medium meat processors
RICHARDSON, Texas, March 19, 2026 /PRNewswire/ -- Cirrus360 is excited to have
presented their 5G-edge-cloud innovation for workflow automation for small and
medium meat processors, at the 2026International Livestock Congress
2026-03-19 19:07
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MEDIA FACT SHEET: Beyond Borders: "The Global Language of Sake"
SINGAPORE, March 19, 2026 /PRNewswire/ -- Overview Beyond Borders: "The Global Language of Sake" is a landmark industry initiative celebrating 60 years of diplomatic relations between Singapore and Japan. Bringing together leading Japanese sake breweries, Singapore-based chefs, distributors and...
2026-03-19 13:02
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Ferrero Group acquires Bold Snacks, a leading Brazilian protein snack company
LUXEMBOURG, March 18, 2026 /PRNewswire/ -- Ferrero Group announced it has signed an agreement to acquire Bold Snacks, a leading Brazilian premium protein snack company. Founded in 2018, Bold Snacks has seen strong growth from the outset, driven by its digital strategy and innovative portfolio of ...
2026-03-18 23:30
4453
O'food Sponsors Korean Speech Contest at University of Toronto
- About 450 Participants Attend University of Toronto Speech Contest - O'food Provides K-Food Products to Promote Korean Language and Culture SEOUL, South Korea, March 17, 2026 /PRNewswire/ -- A Korean speech contest held at theUniversity of Toronto on the 14th drew about 450 participants, with D...
2026-03-17 20:00
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Singapore-based WhyQ Evolves to AI-Powered Corporate Dining Partner for Singapore Enterprises
SINGAPORE, March 17, 2026 /PRNewswire/ -- Homegrown food-tech company WhyQ, founded in 2016 with the mission of bringing Singapore's hawker heritage into the digital age, has evolved into a leading Business to Business (B2B) corporate dining operator focused on enterprise-scale food programmes. T...
2026-03-17 10:00
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Le Clarence Awarded Two Michelin Stars Under the Direction of Andrea Capasso
PARIS, March 17, 2026 /PRNewswire/ -- Le Clarence, an essential address of Parisian haute gastronomy, celebrates its two stars in the Michelin Guide at the 2026 ceremony. This distinction honors the work and vision of Andrea Capasso, Executive Chef since September 2025, who achieves, in his very ...
2026-03-17 08:15
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Aigens Empowers Honeymoon Dessert to Elevate Customer Experience via WeChat Mobile Ordering
HONG KONG, March 16, 2026 /PRNewswire/ -- Located in the heart of Tsim Sha Tsui,
Honeymoon Dessert, one of Hong Kong's most well-loved dessert chains, has
strengthened its commitment to innovation with the introduction ofAigens Mobile
Ordering on WeChat
2026-03-16 14:10
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Video Series "What International Friends Think of Shandong": Great Food, Enchanting Scenery
JINAN, China, March 14, 2026 /PRNewswire/ -- A report from Qilu Evening News • Qilu Yidian: What International Friends Think of Shandong From February 10 to 20, ten international friends were interviewed by reporters from Qilu Evening News • Qilu Yidian inShandong, sharing their views onShando...
2026-03-14 16:20
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DPC Dash Ltd (1405.HK) to Announce Full Year 2025 Financial Results on March 25, 2026
HONG KONG, March 13, 2026 /PRNewswire/ -- DPC Dash Ltd - Domino's Pizza China ("DPC Dash" or the "Company") (1405.HK), Domino's Pizza's exclusive master franchisee in the China Mainland, the Hong Kong Special Administrative Region of China, and the Macau Special Administrative Region of China, wi...
2026-03-13 17:26
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