Food/Beverages
Where diversity shapes culinary identity: The Michelin Guide arrives in South Australia
* The inaugural restaurant selection of the MICHELIN Guide South Australia 2027 to be revealed in October 2026 * The edition will explore the region in its entirety, from coastlines to wine country and inland landscapes * A culinary destination defined by freedom, craftsmanship and a strong ...
2026-05-12 10:55
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welzo Invests in SECAI MARCHE to Accelerate Agricultural Expansion Across Southeast Asia
welzo, its subsidiary JAHT, and SECAI MARCHE sign a three-party Memorandum of Understanding to launch a strategic business alliance FUKUOKA, Japan, May 12, 2026 /PRNewswire/ -- welzo Co. Ltd. (Headquarters: Hakata-ku, Fukuoka; President and CEO: Yoshifumi Kanao; hereinafter "welzo"), an innovati...
2026-05-12 10:00
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ECOLINE CO., LTD. Expands from B2B to B2C, Leveraging R&D Capabilities to Grow Sauce Business
SEOUL, South Korea, May 11, 2026 /PRNewswire/ -- ECOLINE CO., LTD. is transitioning from a B2B-focused business model to the B2C market, marking a strategic expansion of its sauce business. The company has built a strong reputation by supplying sauces to global franchise brands and food service ...
2026-05-12 08:00
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NYSE Content Update: Eli Lilly to Celebrate 150 Years of Scientific Innovation
NYSE issues a pre-market daily advisory direct from the trading floor. NEW YORK, May 11, 2026 /PRNewswire/ -- The New York Stock Exchange (NYSE) provides a daily pre-market update directly from the NYSE Trading Floor. Access today's NYSE Pre-market update for market insights before trading begins...
2026-05-11 21:16
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Agoda Unveils Asia's Top Foodie Travelers: South Korea Ranks 3rd
- Seasonal local specialties drive increase in domestic accommodation searches to Changwon, Seocheon, Gwangyang, Jindo, and Nonsan SEOUL, May 11, 2026 /PRNewswire/ -- Food is increasingly taking center stage as a primary reason for travel, with more Asian travelers eager to explore destinations ...
2026-05-11 08:00
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ECOLINE CO., LTD. Launches Four K-Sauce Products Reflecting 'Swicy' Trend to Target Global Tastes
SEOUL, South Korea, May 8, 2026 /PRNewswire/ -- Amid the growing popularity of the "Swicy" (Sweet & Spicy) trend in the global food market, ECOLINE CO., LTD. has introduced a new lineup of sauce products designed to capture international consumer preferences. The company recently launched a port...
2026-05-09 08:00
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Big Horn Outdoors® Announces First-Ever Big Horn Day with Exclusive Savings on Outdoor Cooking Essentials
The four-day online event brings outdoor cooking lovers the brand's lowest
prices of the year, exclusive giveaways, and more ways to enjoy
professional-level cooking at home or on the go.
LOS ANGELES, May 8, 2026 /PRNewswire/ -- Big Horn Outdoors®
2026-05-08 21:00
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Nobu Hospitality to Launch Hotel, Restaurant and Residences Across 185 Acres in Rutland, England
Bringing a new expression of the Nobu lifestyle to England's historic county,
rooted in nature, wellness and escape
NEW YORK, May 6, 2026 /PRNewswire/ -- Nobu Hospitality
2026-05-06 20:00
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Kaneka Ubiquinol™ Wins Coveted Vitafoods Europe Innovation Award 2026 in Partnership with Eqology
Kaneka Ubiquinol's 'Flexibility in Formulation' innovation partnership philosophy driving world-class award-winning results Ubiquinol-powered Mitochondrial Health moves front and centre across food, nutraceutical and beverage formulations worldwide as consumer demand accelerates for cellular hea...
2026-05-06 19:37
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ECOLINE CO., LTD. Gains Traction in U.S. and U.K., Accelerates Global Expansion of K-Sauce
SEOUL, South Korea, May 6, 2026 /PRNewswire/ -- ECOLINE CO., LTD., a specialized sauce manufacturer, announced that it is accelerating its global expansion based on its successful entry into the U.S. and U.K. markets. Shortly after entering the U.S. market, the company secured distribution throu...
2026-05-06 19:00
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Lee Kum Kee Launches #FlavorsofAAPI Partnerships
Elevating Asian American Culinary Stories Through Culture, Craft and Self-Discovery LOS ANGELES, May 6, 2026 /PRNewswire/ -- Lee Kum Kee announces the launch of AAPI Heritage Month campaign#FlavorsofAAPI, celebrating the richness of Asian American identity through the power of flavor storytellin...
2026-05-06 19:00
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Jack's Place Celebrates 60 Years of Heritage with "Classic Favourites" and "Memorabilia Night"
SINGAPORE, May 6, 2026 /PRNewswire/ -- As Jack's Place enters the next phase of its60th anniversary, the home-grown steakhouse is shifting its focus toward celebrating heritage andshowcasing classic flavours throughout May and June 2026. Following the success of the March-April "Surf & Turf Class...
2026-05-06 18:42
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Signing Deals with 10 Countries! WALOVI Global Partner Conference Held in Guangzhou
GUANGZHOU, China, May 5, 2026 /PRNewswire/ -- On May 2, 2026, during the 139th Canton Fair, Walovi held the Global Partner Conference at its global headquarters on Guangzhou Bio-Island. Over 280 prospective agents, overseas government representatives, industry experts, supply chain partners, and ...
2026-05-05 00:40
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CCTV+: Hello, Beijing! Exploring the City Under China's 240-Hour Visa-Free Transit Policy
BEIJING, May 1, 2026 /PRNewswire/ -- China is drawing a growing number of international visitors to the country thanks to its expanded visa-free policies and 240-hour transit arrangements, making it a prime tourist destination for foreign travelers to stop by, enjoy its cultural charm, and even s...
2026-05-01 18:08
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The Orange Crunch: Ilocos Empanada Emerges as 2026's Global Food Darling, Driving Interest in Philippine Culinary Tourism
MANILA, Philippines, April 30, 2026 /PRNewswire/ -- The Philippines
2026-04-30 16:45
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Driving the Global Food Revolution: Japan's Cutting-Edge Food Processing Technology Takes Center Stage
FOOMA JAPAN 2026 to Showcase Next-Generation Solutions Shaping the Future of Food Processing and Global Quality Standards TOKYO, April 30, 2026 /PRNewswire/ -- The Japan Food Machinery Manufacturers' Association (FOOMA) will host FOOMA JAPAN 2026, one of the world's largest comprehensive food pr...
2026-04-30 12:00
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himchanmaru to Join Korea Trade Shows, Accelerates Global Market Expansion.
SEOUL, South Korea, April 30, 2026 /PRNewswire/ -- himchanmaru is set to expand its global footprint by participating in major food exhibitions in Korea later this year. The company will take part in Food Week Korea 2026, scheduled to be held at COEX in November, as well as Mega Show Season 2 at...
2026-04-30 06:00
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Infinitus Presents Human Evidence-Based Research Findings at FFC 2026
GUANGZHOU, China, April 30, 2026 /PRNewswire/ -- Ma Jun, Vice President and Chief Science Innovation Officer of Infinitus (China) Company Ltd., was invited to attend the Functional Food Conference 2026 (FFC 2026), held recently in Hangzhou, Zhejiang Province, where he delivered a keynote presenta...
2026-04-30 02:14
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Yum China Reports First Quarter 2026 Results
Delivered 10% Revenue Growth and 12% Operating Profit Growth with Record Quarterly Net New Store Openings OP Margin Expanded Year Over Year for the Eighth Consecutive Quarter Diluted EPS Up 13%, or 11% Excluding Mark-to-Market and F/X Impact On Track to Return $1.5 Billion to Shareholders in 2026, ...
2026-04-29 17:00
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Power Guarantee Accelerates Commissioning of Jinchang's 200,000-Ton Dairy Processing Project
JINCHANG, China, April 29, 2026 /PRNewswire/ -- On April 22, State Grid Jinchang Power Supply Company worked with relevant personnel of the 200,000-ton annual dairy processing project in Jinchuan District, Jinchang City, to carefully verify key power support matters before the project is put into...
2026-04-29 13:40
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