Food/Beverages
From Local Legends to Award-Winning Icons - Book the Hottest Tables in Town This Autumn for Vietnam Restaurant Week
HO CHI MINH CITY, Vietnam, Oct. 16, 2025 /PRNewswire/ -- Vietnam ơi! Clear your
calendars because DiningCity is officially bringing back Restaurant Week -
Autumn 2025 Edition, promising an unforgettable culinary journey acrossHo Chi
Minh City, Da Nang and Hanoi's hottest restaurants.
2025-10-16 11:10
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Yum China to Report Third Quarter 2025 Financial Results
SHANGHAI, Oct. 15, 2025 /PRNewswire/ -- Yum China Holdings, Inc. (NYSE: YUMC and HKEX: 9987, "Yum China" or the "Company") today announced that it will report its unaudited financial results for the third quarter endedSeptember 30, 2025 before the U.S. market opens on Tuesday, November 4, 2025 (a...
2025-10-15 17:00
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Kirishima Shuzo, Japan's Top Distiller of "Shochu" (Distilled Spirit), to Host Restaurant Event in New York to Showcase Traditional Japanese Liquor and Cuisine
- From October to November 2025, Shochu- and Sake-pairing Menu, as Well as Shochu Cocktails, to Be Offered at Special Event Prices - MIYAKONOJO, Japan, Oct. 15, 2025 /PRNewswire/ -- To showcase the goodness of "honkaku shochu" or authentic distilled spirit, Kirishima Shuzo Co., Ltd., Japan's top*...
2025-10-15 14:00
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Connect With ASEAN : Quality Choice Cremo Crush
BEIJING, Oct. 13, 2025 /PRNewswire/ -- A report by China Report ASEAN On September 29, the Asia-Pacific Center of the China International Communications Group (CICG) released the episode of its"Connect With ASEAN", titled"Quality Choice, Cremo Crush."   Quality Choice, Cremo...
2025-10-15 10:12
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Arkieva recognized as Great Supply Chain Partner for improving efficiency and visibility for Wells Enterprises
Leading supply chain publication honors end-to-end demand and production
planning project at largest privately held ice cream manufacturer in the U.S.
WILMINGTON, Del., Oct. 14, 2025 /PRNewswire/ -- Arkieva
2025-10-14 21:30
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Daesang Successfully Participates in 'ANUGA 2025,' Secures Foothold for European Expansion
* Promoted K-Food through Jongga and O'food at the world's largest food trade fair, which drew around 160,000 visitors fromOctober 4 to 8 * Up to 3,000 visitors per day stopped by the booth during the five-day event, with three fusion dishes featuring Jongga Kimchi earning rave reviews. SEOUL...
2025-10-14 20:00
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COMFORT IS THE NEW LUXURY: MARRIOTT INTERNATIONAL UNVEILS ASIA PACIFIC'S CULINARY FUTURE
Marriott International's Future of Food 2026 reveals how a shift towards comfort-driven luxury and experiences rooted in local culinary traditions are redefining a new era of indulgence SINGAPORE, Oct. 14, 2025 /PRNewswire/ -- Marriott International has unveiled its latest report, The Future of ...
2025-10-14 16:00
2019
Pork Knuckle Trio: A High-Protein, Low-Fat, Low-Sodium Food Innovation for Healthy Aging
BANGKOK, Oct. 14, 2025 /PRNewswire/ -- A student team from Nutrinex, Department
of Food Technology, Faculty of Science
2025-10-14 10:00
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CARLSBERG ASIA AND GRAB CELEBRATE YEAR TWO OF PARTNERSHIP CHAMPIONING RESPONSIBLE DRINKING IN ASIA
SINGAPORE, Oct. 13, 2025 /PRNewswire/ -- Carlsberg Asia and Grab, Southeast Asia's leading superapp, celebrated the second year of their strategic partnership onSeptember 18, coinciding with Global Beer Responsible Day — an alliance that continues to reshape how consumers experience beer across t...
2025-10-13 09:30
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Daesang Joins Official Designation of "Kimchi Day" in Paris's 15th District
* First-ever "Kimchi Day" designated within the European Union… Jointly promoted by Daesang, Association Mes Amis (AMA), SF Globalize * On October 4, Paris citizens and tourists gathered for a large-scale kimchi-making event SEOUL, South Korea, Oct. 10, 2025 /PRNewswire/ -- Daesang announce...
2025-10-10 20:00
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FutureFWD 2025: Over 200 Hospitality & F&B Leaders Converge in Kuala Lumpur to Shape Industry's Future
Inaugural Conference by Saladplate.com (part of Informa Markets) Delivers High-Impact Programme on Sustainability, Technology, and Consumer Trends KUALA LUMPUR, Malaysia, Oct. 10, 2025 /PRNewswire/ -- More than 200 hospitality and food & beverage professionals gathered at the EQ Kuala Lumpur on S...
2025-10-10 15:02
2500
A Group of 21 Qingdao Food Industry Export-Oriented Enterprises Appeared at Anuga HORIZON 2025 with Remarkable Overseas Market Expansion
COLOGNE, Germany, Oct. 10, 2025 /PRNewswire/ -- A news report from iQingdao: From October 4th to 8th, 2025, a group of 21 local food industry export-oriented enterprises appeared at Anuga HORIZON 2025 (ANUGA for short), organized by China Council for the Promotion of International Trade, Qingdao ...
2025-10-10 14:05
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YAKULT SINGAPORE LAUNCHES Y1000: ITS MOST CONCENTRATED PROBIOTIC DRINK
Widely popular in Japan, Yakult's Y1000 expands its range in Singapore to support better gut health SINGAPORE, Oct. 10, 2025 /PRNewswire/ -- Yakult Singapore, well-loved for its premium probiotic cultured drinks, has introducedY1000, its most concentrated probiotic drink to date. Containing ove...
2025-10-10 10:00
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Over 30,000 Eggs Donated to Help Women in Crisis This World Egg Day
* Australian Eggs is donating 31,200 eggs to social enterprise Two Good Co to help nourish women in crisis * TV personalities Khanh Ong and Alice Zaslavsky will lead a cook-up alongside the Two Good team * Donation will contribute to Two Good Co's yearly delivery of 30,000 nutritious meals ...
2025-10-10 04:00
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DPC Dash -- Domino's Pizza China Builds Lasting Growth in the Third Quarter of 2025 With Excellence in Store Expansion, Innovation, and Digital Leadership
HONG KONG, Oct. 9, 2025 /PRNewswire/ -- DPC Dash — Domino's Pizza China ("DPC Dash" or the "Company") (1405.HK), Domino's Pizza's exclusive master franchisee in the Chinese Mainland, the Hong Kong Special Administrative Region ofChina, and the Macau Special Administrative Region ofChina, continue...
2025-10-09 19:00
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National Center of Technology Innovation for Dairy Holds Its Third Annual Conference in Inner Mongolia, China
HOHHOT, China, Oct. 9, 2025 /PRNewswire/ -- The National Center for Technology Innovation in Dairy (NCTID) held its third annual conference on September 27–28 in Hohhot, Inner Mongolia. At the conference, NCTID unveiled its Top Ten Achievements for 2025, highlighting major breakthroughs that set...
2025-10-09 16:56
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Dive into a Truly Ocean-To-Table Experience at Booking.com's Kina Cottage
Booking.com and Kiwi chef Kia Kanuta to host exclusive kina 'dive and dine' experience on Northland's Tutukaka Coast inNew Zealand SYDNEY, Oct. 9, 2025 /PRNewswire/ -- Booking.com has teamed up with one of New Zealand's culinary stars, Chef Kia Kanuta, to offer a once-in-a-lifetime bookable holi...
2025-10-09 01:00
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Chula's "Smart Salt" Wins Gold for Cutting Sodium Without Losing Flavor
BANGKOK, Oct. 7, 2025 /PRNewswire/ -- "Smart Salt," an innovative low-sodium
salt developed by Paul Patsapong Chomchey, a Ph.D. candidate atChulalongkorn
University and Executive MBA alumnus, has won a Gold Medal and Special Award at
the 2025 Silicon Valley International Invention Festival
2025-10-07 09:00
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S.PELLEGRINO YOUNG CHEF ACADEMY ANNOUNCE THE WINNERS OF THE COLLATERAL AWARDS AHEAD OF THE GRAND FINALE 2024-25
MILAN, Oct. 6, 2025 /PRNewswire/ -- The S.Pellegrino Young Chef Academy today unveiled the global winners of its three prestigious collateral awards, a significant milestone leading up to the Grand Finale of the 2024-25 Competition. These talented chefs, representing diverse regions, have distin...
2025-10-06 15:00
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Daesang's Jongga Concludes 2025 "Jongga Kimchi Cook Off" in the U.S. with Great Success
- Record-high competition ratio of 56:1… Winning dish "Kimpacho" selected after final round among eight contestants - Kimchi recipes from professional chefs to home cooks draw attention SEOUL, South Korea, Oct. 2, 2025 /PRNewswire/ -- Daesang's kimchi brand 'Jongga', together with the prestigiou...
2025-10-02 20:00
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