Food/Beverages
Slovenia recognised in Lonely Planet's Best in Travel 2022
LJUBLJANA, Slovenia, Oct. 28, 2021 /PRNewswire/ -- With a thriving culinary scene, range of outdoor pursuits and highly regarded green credentials,Slovenia has been named 5th in the top 10 countries to visit next year, according to world-leading travel publisher Lonely Planet Global travel autho...
CP Kelco Announces Expansion of Distribution Relationship with Azelis in EMEA Region
ATLANTA, Oct. 28, 2021 /PRNewswire/ -- CP Kelco, a global leader of nature-based ingredient solutions, today announced it will expand its distribution relationship with Azelis inEurope, the Middle East, and Africa. The new distribution scope extension names Azelis as the exclusive distribution p...
Embark on an Extra-Culinary Journey with the Best Eats Along the Quays
SINGAPORE, Oct. 26, 2021 /PRNewswire/ -- To mark its seventh consecutive year
of bringing you the best eats along the Singapore River,SR Signatures 2021 (SRS
2021) reveals the Signatures 20 restaurants and their winning dishes this year
in a special highlightvideo
Australia's super snacking brand Whole Kids opens to investors once again for a limited time
MELBOURNE, Australia, Oct. 26, 2021 /PRNewswire/ -- Australian and family-owned
organic food company, Whole Kids is undertaking a new equitycrowdfunding
campaign via Birchal
/C O R R E C T I O N -- Korean Ginseng Research Institute/
We are advised by the client that there are several changes in the release content. The complete, corrected version of the news release issued on 21-Oct-2021 by Korean Ginseng Research Institute over PR Newswire is as follows: Red Ginseng's possible Vaccine Adjuvant Effect gave out from Korean Gin...
/C O R R E C T I O N -- Korean Ginseng Research Institute/
In the news release, Korean Ginseng Research Institute Announces potential COVID-19 Vaccine Adjuvant Effect of Red Ginseng, issued20-Oct-2021 by Korean Ginseng Research Institute over PR Newswire, we are advised by the company that the headline, should read "Korean Ginseng Research Institute A...
Taste the Philippines through its Halal Food and Heritage Destinations
MANILA, Philippines, Oct. 22, 2021 /PRNewswire/ -- Part of the charm of traditional Filipino hospitality is making sure that visitors have their fill of the best food that their home can offer. The first thing a Filipino will ask their guest is, "have you eaten?" Wherever you go in the country, t...
The Grand Finale of S.Pellegrino Young Chef Academy Competition 2019-21 Will Host For The First Time the S.Pellegrino Young Chef Academy "Brain Food" Forum
MILAN, Oct. 22, 2021 /PRNewswire/ -- S.Pellegrino Young Chef Academy is proud to announce the first edition ofthe S.Pellegrino Young Chef Academy "Brain Food" Forum that will be held on 30th October, at the Grand Finale of the S.Pellegrino Young Chef Academy Competition 2019-2021 inMilan, and is ...
Ethnic E-Grocer Weee! Announces Acquisition of Online Asian Food Delivery Company RICEPO
Acquisition is the company's first since announcing $315 million Series D funding FREMONT, Calif., Oct. 21, 2021 /PRNewswire/ -- Weee! (www.sayweee.com), the largest and fastest-growing ethnic e-grocer inNorth America, today announced the acquisition of RICEPO, an online Asian food delivery comp...
Creatus Biosciences Inc. acquires the exclusive option to IP Assets from Stora Enso to Commercialize Xylitol Bioproduction from Biomass
VANCOUVER, BC, Oct. 20, 2021 /PRNewswire/ -- Creatus Biosciences Inc. ("Creatus") have signed a purchase agreement with Virdia, LLC ("Virdia"), a wholly-owned subsidiary of Stora Enso Oyj ("Stora Enso") to commercialize end-to-end production of xylitol by fermentation from biomass. The agreement ...
CP Kelco Launches New Pectin Solution for Salted Buttermilk
ATLANTA, Oct. 20, 2021 /PRNewswire/ -- CP Kelco, a global leader of
nature-based ingredients, announces the launch of GENU® Pectin YM-SAL 200, an
improved stabilizing solution for long shelf-life buttermilk with the saltier
taste that consumers prefer.
Federico Milanese presents the opportunities of Mediterranean kiwifruit in the Asian market at MacFrut China Forum
BOLOGNA, Italy, Oct. 20, 2021 /PRNewswire/ -- As part of the China Forum organized in MacFrut, the companies involved in the project The European Art of Taste had the opportunity to present themselves to the Asian market with a webinar that saw the participation of 111 Chinese companies and profe...
EW Nutrition launches Ventar D, the next-generation gut health optimizer
VISBEK, Germany, Oct. 18, 2021 /PRNewswire/ -- EW Nutrition announces the launch of a best-in-class next generation gut health modifier. Ventar D is an innovative proprietary blend of phytomolecules with a novel delivery mechanism. Ventar D addresses key requirements of the animal nutrition indu...
Yili Group Attends COP15 Ecological Civilization Forum to Discuss Biodiversity Conservation
* Yili announces latest biodiversity conservation initiatives: "Save Endangered Asian Elephants" and "Smart Grasslands" * Yili attends COP15, showcasing progress of "Yili Homeland Initiative" and discussing plans on biodiversity conservation KUNMING, China, Oct. 18, 2021 /PRNewswire/ -- OnOct...
The 4th World Sichuan Cuisine Conference, 2021 International Food Festival of Chengdu and the 9th Pixian Douban Expo Commence in Chengdu
CHENGDU, China, Oct. 18, 2021 /PRNewswire/ -- On October 18, the 4th World Sichuan Cuisine Conference, co-hosted by Chengdu Pidu District People's Government and World Federation of Chinese Catering Industry, themed "Fall in Love with Sichuan Cuisine, A Culinary Adventure in Pidu", was launched i...
Tasmania's Lark Distilling Co. to Acquire Pontville Distillery and Estate
HOBART, Australia, Oct. 18, 2021 /PRNewswire/ -- Lark Distilling Co. Limited (ASX: LRK) ('Lark' or 'the Company'), Australia's leading distiller of single malt whisky, is pleased to announce that it has entered into a binding agreement for the acquisition of Kernke Family Shene Estate Pty Ltd, th...
Food Japan's First Online Edition Dishes Out Plant-Based Food Options for F&B Establishments
SINGAPORE, Oct. 18, 2021 /PRNewswire/ -- Food Japan 2021 ONLINE's 3-day only live meetings slated to take place from 20 –22 October 2021 with Japanese suppliers across prefectures like Ishikawa, Kanagawa, Shizuoka, and Toyama, will allow attendees the opportunity to access a wide variety of Ja...
Jasmine Food Corporation Gives 25,000 Bags of Rice as Appreciation for Achieving Top Rice Brand Status
KUALA LUMPUR, Malaysia, Oct. 18, 2021 /PRNewswire/ -- Jasmine Food Corporation Sdn Bhd (Jasmine Food), a leading rice brand, recently achieved the top rice brand ranking inMalaysia, according to The Nielsen Company (M) Sdn Bhd index data. To view the Multimedia News Release, please click: https...
Dole Sunshine Company Partners With EDB New Ventures To Create A New Business In Specialty Ingredients Developed From Fruit Side-streams
SINGAPORE, Oct. 18, 2021 /PRNewswire/ -- Dole Sunshine Company (DSC) is partnering the Singapore Economic Development Board (EDB) for its new corporate venture, Dole Specialty Ingredients (DSI). This new venture will focus on sourcing and transforming fruit side streams and unutilised fruit parts...
Zoomlion Agricultural Machinery Celebrates 2021 World Food Day with Actions to Boost Global Food Productivity
CHANGSHA, China, Oct. 15, 2021 /PRNewswire/ -- Zoomlion Agricultural Machinery of Zoomlion Heavy Industry Science & Technology Co., Ltd. ("Zoomlion"; 1157.HK) is responding to the call of World Food Day, "Our Actions are our Future," with actions to continue providing strong support for the indus...
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