Food/Beverages
RATIONAL at Food & Hospitality Asia (FHA) 2026: Intelligent And Sustainable Solutions For Professional Kitchens
SINGAPORE, March 10, 2026 /PRNewswire/ -- From 21 to 24 April, visitors can
look forward to inspiring live shows, hands-on insights into intelligent
kitchen solutions with experts at Singapore Expo Hall 2, 2B3-01.
2026-03-10 09:34
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HEART ON WHEELS 2026 Sees Community Come Together to Raise 33,400 Food Items for Families in Need
* HEART ON WHEELS 2026 once again brought together automotive convoys, corporate partners, and local communities to contribute 33,400 food items, surpassing its 28,000 target. With this, since its inaugural edition in 2023, the event has raised more than 160,000 food items in total * Over the...
2026-03-09 21:23
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Cebu Pacific Celebrates 30 Years with Month-Long Anniversary Deals
MANILA, Philippines, March 5, 2026 /PRNewswire/ -- Cebu Pacific (CEB), the Philippines' leading carrier, is celebrating 30 years of making air travel accessible with month-long anniversary deals, kicking off with one of its biggest international seat sales of the year at Your Happy Lowest Fares. ...
2026-03-05 11:45
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Jack's Place Marks 60 Years of Sizzling Steaks with Year-Long Diamond Jubilee Celebrations
SINGAPORE, March 5, 2026 /PRNewswire/ -- Jack's Place, Singapore's pioneer steakhouse, officially commemorates its 60th anniversary this year. Since opening its doors in 1966, the restaurant has become one of Singapore's most well-loved steakhouses for generations of families and friends. To cele...
2026-03-05 09:00
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The Ferrero Group announces new governance and leadership roles, reporting into Giovanni Ferrero, President of Ferrero International S.A.
* Alessandro Nervegna will be appointed as new Chief Executive Officer of Ferrero Core, driving growth of the Group's core categories. * Current Chief Executive Officer, Lapo Civiletti, will continue to serve the company as Vice President, Ferrero International S.A., and in the newly created ...
2026-03-04 00:48
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The Wynn Signature Chinese Wine Awards Judging Week Returns for a Third Consecutive Year in March
23 of the world's leading wine experts meet in Macao to judge China's top-tier wines MACAO, March 2, 2026 /PRNewswire/ -- The 2026 Wynn Signature Chinese Wine Awards – a hallmark of "Wynn Signature" lifestyle brand creation – proudly returns for a third consecutive year. Wynn Palace will host a...
2026-03-02 14:24
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Orange Clove Crowned Singapore's No. 1 Corporate Caterer
SINGAPORE, Feb. 28, 2026 /PRNewswire/ -- Orange Clove has been recognised as Singapore's No. 1 Corporate Caterer[1] by Euromonitor International, based on 2024 customer value sales, having served over 830,000 guests that same year. The company has also received the EXSA (Excellent Service Award) ...
2026-02-28 09:00
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HungryPanda Welcomes Students Back to School for the 2026 Academic Year
SYDNEY, Feb. 27, 2026 /PRNewswire/ -- As students return for the 2026
Back-to-School season, HungryPanda, an Asian food delivery platform serving
communities across Australia, continues to support campus life with curated
restaurant selections tailored to student communities.
2026-02-27 14:08
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MYFOOD EXPO 2026 RETURNS TO KLCC THIS MAY, UNITING GOVERNMENT, INDUSTRY AND THE PUBLIC TO STRENGTHEN MALAYSIA'S FOOD ECOSYSTEM
KUALA LUMPUR, Malaysia, Feb. 26, 2026 /PRNewswire/ -- Every day across Malaysia, café owners plan their menus, small restaurants juggle rising costs, farmers look for better access to markets, and chefs search for fresher, more reliable ingredients.MYFOOD Expo 2026 brings these people together in...
2026-02-26 20:53
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BC30™ Approved for "Live Culture" Claim in Indonesia, Opening Opportunities in F&B Innovation
JAKARTA, Indonesia, Feb. 26, 2026 /PRNewswire/ -- Kerry's BC30™
2026-02-26 14:02
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Experience Ume Culture in Kyoto: "CHOYA Sakura Festival" Launches This March at CHOYA UME STUDIO
KYOTO, Japan, Feb. 25, 2026 /PRNewswire/ -- At CHOYA UME STUDIO, a hands-on workshop operated by the renowned Umesh brand CHOYA where visitors can make their own Umesh or Ume syrup. A special spring event—the "CHOYA Sakura Festival"—will be held at CHOYA UME STUDIO-Kyoto Sanjo from March 20 (Fri)...
2026-02-25 10:10
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Mediterranean Celebrations Unfold at Mosella, Showcasing Singapore's Largest Josper Grills and Tapas Selections, Amidst a Vibrant Mediterranean Dining Experience
Mosella reimagines its modern Mediterranean dining with weekend brunches, theatrical desserts, Josper-grilled sharing feasts and Mediterranean tapas from $7, elevated with a full Mediterranean drinks programme. SINGAPORE, Feb. 24, 2026 /PRNewswire/ -- Mosella, the all-day dining modern Mediterra...
2026-02-24 17:27
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Daesang Successfully Concludes First Participation at Japan's Largest Retail Trade Show, "SMTS 2026," Showcasing the Excellence of K-Fermented Foods
- Operated promotional booth at Japan's largest food and retail exhibition from Feb. 18–20, attracting approximately 10,000 visitors over three days - Promoted K-food with Jongga and O'food brands; four tasting menus reflecting local food trends received favorable reviews SEOUL, South Korea, Feb....
2026-02-24 07:00
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Vitafoods Asia 2026 Expands by 30%: A Bigger, More Dynamic Trade Event with Exciting New Features & Increased International Participation
BANGKOK, Feb. 23, 2026 /PRNewswire/ -- With a remarkable 30% growth in size and participation, Vitafoods Asia 2026 organised by Informa Markets, is set to redefine the nutraceutical industry in Asia, offering unparalleled opportunities for innovation and collaboration. The event will feature an ...
2026-02-23 10:09
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Yiwu Invites Global Guests to a "Spring Festival Gala Style" New Year
YIWU, China, Feb. 20, 2026 /PRNewswire/ -- A news report from Yiwu Media Convergence Center: On February 19th, Yiwu held a press conference titled "Spring Festival Gala Style New Year in Yiwu". This time, the event transformed from a one-time announcement into an immersive exploration journey th...
2026-02-20 16:57
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A taste of Chinese New Year in Guangdong: top picks from Consuls General in Guangzhou
GUANGZHOU, China, Feb. 20, 2026 /PRNewswire/ -- A news report from South: It's the Year of the Horse, and across Guangdong, the festive spirit of the Lunar New Year is in full swing—nowhere more so than at the dinner table. Food has always been at the heart of the region's New Year celebrations. ...
2026-02-20 11:37
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sweelin® is now FDA GRAS Approved, Clearing the Path for Accelerated U.S. Commercialization
Amai Proteins announces a major milestone for sweelin® in the U.S. market. The U.S. FDA has completed its review of the GRAS (Generally Recognized as Safe) notice for sweelin® and confirmed it has no safety concerns regarding the use of sweelin® as a general sweetener. The GRAS Notice was submitt...
2026-02-17 20:13
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Chula Researchers Reimagine Thai Cuisine for People with Swallowing Disorders
BANGKOK, Feb. 17, 2026 /PRNewswire/ -- Researchers at Chulalongkorn University
2026-02-17 10:00
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The Search for the Next Generation of Culinary Talent Begins as the S.Pellegrino Young Chef Academy Competition Launches Its Seventh Edition
Applications open 16th February, inviting the world's most talented chefs under 30 to apply MILAN, Feb. 16, 2026 /PRNewswire/ -- S.Pellegrino announces the launch of the seventh edition of theS.Pellegrino Young Chef Academy Competition the global initiative designed to identify and support the m...
2026-02-16 16:00
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National Wine Day Turns 25: The Republic of Moldova - A Small Country with Global Wine Ambitions
CHISINAU, Moldova, Feb. 13, 2026 /PRNewswire/ -- Few places in the world celebrate wine as a defining element of national identity through an annual national holiday. The Republic of Moldova is among these rare destinations. In 2026, National Wine Day - the country's flagship wine celebration and...
2026-02-13 23:26
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