Restaurants
Yum China Announces US$512 Million Share Repurchase Agreements for Second Half of 2026 as Part of US$1.5 Billion Full-Year Capital Return Plan
SHANGHAI, May 12, 2026 /PRNewswire/ -- Yum China Holdings, Inc. (the "Company" or "Yum China") (NYSE: YUMC and HKEX: 9987) announced that it has entered into share repurchase agreements in the U.S. and Hong Kong for an aggregate repurchase amount of approximately US$512 million for the second hal...
VEVOR Launches 120 lbs/Day Countertop Ice Maker, Delivering Up to 20% More Ice Than Competitors at Under $315
HOUSTON, May 12, 2026 /PRNewswire/ -- There is a common problem across both households and small businesses: ice supply runs out exactly when demand peaks. At home gatherings, coolers empty before the event ends. For food trucks and small beverage operators, insufficient ice directly slows servic...
Peach Blossoms Celebrates Three Massive Wins - Black Pearl Restaurant Guide 2026, Asia's 50 Best Restaurants 2026 Extended List and Tatler Best 20 Restaurants in Singapore 2026
With its coveted One Diamond distinction, Peach Blossoms is proud to stand among just eighteen Singapore restaurants recognised in the Black Pearl Restaurant Guide, one of four in Singapore named on the Asia's 50 Best Restaurants 2026 extended list, and among Tatler's Best 20 Restaurants in Sing...
The Michelin Guide arrives in South Australia
ADELAIDE, Australia, May 12, 2026 /PRNewswire/ -- The MICHELIN Guide is pleased to announce its arrival in South Australia, with the inaugural restaurant selection of the MICHELIN Guide South Australia 2027 to be revealed in October 2026. Home to a dynamic dining culture shaped by multicultural ...
Where diversity shapes culinary identity: The Michelin Guide arrives in South Australia
* The inaugural restaurant selection of the MICHELIN Guide South Australia 2027 to be revealed in October 2026 * The edition will explore the region in its entirety, from coastlines to wine country and inland landscapes * A culinary destination defined by freedom, craftsmanship and a strong ...
MIXUE Malaysia Launches Cold Chain Upgrades and Specialized Training Across West Malaysia
Real Ingredients, Fresh Flavors and Pure Taste: Upgrades Now Cover Hundreds of Stores, with 1,000+ Franchisees Trained KUALA LUMPUR, Malaysia, May 8, 2026 /PRNewswire/ -- Starting in April, Mixue Malaysia is gradually rolling out cold chain-upgraded products while simultaneously carrying out a c...
Nobu Hospitality to Launch Hotel, Restaurant and Residences Across 185 Acres in Rutland, England
Bringing a new expression of the Nobu lifestyle to England's historic county,
rooted in nature, wellness and escape
NEW YORK, May 6, 2026 /PRNewswire/ -- Nobu Hospitality
Jack's Place Celebrates 60 Years of Heritage with "Classic Favourites" and "Memorabilia Night"
SINGAPORE, May 6, 2026 /PRNewswire/ -- As Jack's Place enters the next phase of its60th anniversary, the home-grown steakhouse is shifting its focus toward celebrating heritage andshowcasing classic flavours throughout May and June 2026. Following the success of the March-April "Surf & Turf Class...
OpenTable's inaugural Restaurant Awards shine a spotlight on Melbourne's Hospitality Landscape
* OpenTable's Restaurant Awards in Melbourne celebrate the passion, craft and
resilience of the restaurant industry across Icons, Industry Choice and
People's Choice categories SYDNEY, May 6, 2026 /PRNewswire/ -- OpenTable
The Orange Crunch: Ilocos Empanada Emerges as 2026's Global Food Darling, Driving Interest in Philippine Culinary Tourism
MANILA, Philippines, April 30, 2026 /PRNewswire/ -- The Philippines
Yum China Reports First Quarter 2026 Results
Delivered 10% Revenue Growth and 12% Operating Profit Growth with Record Quarterly Net New Store Openings OP Margin Expanded Year Over Year for the Eighth Consecutive Quarter Diluted EPS Up 13%, or 11% Excluding Mark-to-Market and F/X Impact On Track to Return $1.5 Billion to Shareholders in 2026, ...
Xiao Noodles Posts Maiden Annual Results: Revenue and Net Profit Jump in 2025 as ESG Efforts Drive Long-Term Value
HONG KONG, April 29, 2026 /PRNewswire/ -- In 2025, China's catering industry surpassed RMB5.7 trillion in total market size, maintaining steady and healthy growth momentum. The sector has shifted its focus from scale expansion to efficiency improvement and structural optimization, entering a new ...
GS1 Hong Kong Highlights the Power of Unity & Innovation at Annual Dinner 2026 - Powering Product Story, Safety & Sustainability
HONG KONG, April 28, 2026 /PRNewswire/ -- GS1 Hong Kong's Annual Dinner 2026 concluded successfully, bringing together around 600 distinguished guests from government, industry, and business communities. Embracing the spirit of the 2026 World Cup, the dinner is themed "One World, One Goal – Power...
Indulgence Elevated: The St. Regis Bar Macao Unveils a Decadent Venchi Afternoon Tea
MACAU, April 21, 2026 /PRNewswire/ -- The St. Regis Bar Macao is pleased to present an exclusive collaboration with Venchi, the esteemed Italian chocolatier with over 145 years of heritage. From April 16, 2026 onwards, this partnership will unveil a bespoke afternoon tea that masterfully infuses ...
Jia He Grand Honors Mothers Across Generations with the Unveiling of Jia He's New Set Menus
SINGAPORE, April 21, 2026 /PRNewswire/ -- Jia He Grand Chinese Restaurant announces a special month-long celebration titled "Honouring Mothers Across Generations," running from1 to 31 May 2026. The initiative invites families to pay tribute to mothers over a special family banquet. Mother's Day ...
Italian Trade Agency presents Italian Taste Lab at FHA 2026 alongside over 100 Italian Brands - the largest European representation
* Italian Taste Lab will kick off the four-day showcase with a live cooking demonstration led by Italian cuisine luminary and culinary educator Chef David Marchiori * This year's Italian Taste Lab will feature 8 renowned local Italian chefs who will be showcasing 7 authentic Italian brands wi...
Yum China Announces Disclosure under Hong Kong Stock Exchange Rules in Relation to a Possible Quarterly Dividend
SHANGHAI, April 16, 2026 /PRNewswire/ -- Yum China Holdings, Inc. (NYSE: YUMC and HKEX: 9987, "Yum China" or the "Company") today announced, in compliance with the Rules Governing the Listing of Securities on The Stock Exchange of Hong Kong Limited (the "HKEX") which require advance notice of boa...
A Joy Partners with Chef André Chiang to Launch "A Gastronomic Symphony of Taiwan's Four Seasons"
TAIPEI, April 15, 2026 /PRNewswire/ -- A Joy, the flagship buffet brand under Feastogether Group, has announced a landmark collaboration with internationally acclaimed chef André Chiang, unveiling "A Gastronomic Symphony of Taiwan's Four Seasons." Set to debut on April 1, 2026, the initiative mar...
Yum China to Report First Quarter 2026 Financial Results
SHANGHAI, April 15, 2026 /PRNewswire/ -- Yum China Holdings, Inc. (NYSE: YUMC and HKEX: 9987, "Yum China" or the "Company") today announced that it will report its unaudited financial results for the first quarter ended March 31, 2026 before the U.S. market opens on Wednesday, April 29, 2026 (aft...
GRAB PARTNERS WITH HO CHI MINH CITY TOURISM FESTIVAL 2026
CONNECTING EXPERIENCES – PROMOTING CUISINE – ADVANCING DIGITAL TOURISM HO CHI MINH CITY, Vietnam, April 14, 2026 /PRNewswire/ -- Following the successful conclusion of the Ho Chi Minh City Tourism Festival 2026 on April 5, Grab Vietnam's participation stood out by enhancing visitor experiences an...
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