Food/Beverages
MIFB 2024: Malaysia's premier F & B event is back, as ASEAN F&B industry lauded one of the largest and fastest growing in the world
KUALA LUMPUR, Malaysia, Feb. 29, 2024 /PRNewswire/ -- The Malaysian International Food & Beverage Trade Fair (MIFB) 2024 will present its 23rd edition fromJuly 17-19 this year at the Kuala Lumpur Convention Centre (KLCC). It will feature the inaugural MYFoodTech, a comprehensive new platform tha...
South Mill Champs and Grupo APAL Form Strategic Joint Venture to Expand Mushroom Production in Mexico
KENNETT SQUARE, Pa., Feb. 29, 2024 /PRNewswire/ -- South Mill Champs, a leading North American grower and supplier of fresh mushrooms and functional mushroom foods, announced that it has entered into a cross-border partnership with Grupo APAL to form a 50/50 Mexican joint venture, Royal Champs S....
Experience the Jia He Gourmet Extravaganza
SINGAPORE, Feb. 29, 2024 /PRNewswire/ -- Jia He is proud to feature hand-crafted delicacies at Jia He Chinese Restaurant's ala carte buffets catered specially for guests who enjoy nourishing yet palatable unlimited food servings within a time limit. Look forward to a medley of dishes especiall...
ANICAV advocate the importance of legumes in the Australian diet as the days get colder
SYDNEY, Feb. 29, 2024 /PRNewswire/ -- As autumn creeps into Australia and
temperatures begin to drop, the Legumes From Europe
Fruit Attraction 2024 invites global participation
From 8 to 10 October, companies from the fruit and vegetable industry will once
again have a date at the world's leading event for the marketing of fruit and
vegetables.
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Hard Rock International Joins Forces with Major Food Group to Bring New and Exclusive Dining Experiences to Its Hotels, Integrated Resorts and Cafe Guests
HOLLYWOOD, Fla., Feb. 28, 2024 /PRNewswire/ -- Hard Rock International is partnering withMajor Food Group (MFG) to develop and curate dining experiences at Hard Rock properties around the globe including Integrated Resorts, Hotels, and Cafes. MFG's support of Hard Rock will extend to proposed pro...
2024 STATE OF THE CULINARY TOURISM INDUSTRY REPORT RELEASED
LONDON, Feb. 28, 2024 /PRNewswire/ -- The World Food Travel Association (WFTA), the world's leading authority on food and beverage tourism, announced today that its "2024 State of the Industry (SOTI) – Food & Beverage Tourism" report has been released and is now available as a free download. The...
CGTN: Why China believes seeds are a matter of national security
BEIJING, Feb. 27, 2024 /PRNewswire/ -- Chen Qingshan and his team have a pressing priority: working out how to speed up the breeding of new varieties of soybeans to boost production capacity, so as to helpChina achieve self-sufficiency in soya crop. "The soybean is a pain point for the country,"...
A legendary landmark returns: The iconic Dusit Thani Bangkok announces September reopening
Dusit's reimagined flagship hotel promises exceptional experiences for
discerning travellers and locals alike.
Reservations open on 1 May on dusit.com
Infinitus Awarded National Green Factory Status
The recognition marks a significant step for the health supplement producer in leading industry-wide sustainable development practices GUANGZHOU, China, Feb. 23, 2024 /PRNewswire/ -- In a recent announcement by the Ministry of Industry and Information Technology, the 2023 Green Manufacturing Li...
Food and Hospitality Malaysia Serves Up a New Culinary Adventure with FHM Borneo Edition
Indulge in Sabah's Epicurean Wonders and Warm Hospitality from September 26 to 28 KUALA LUMPUR, Malaysia, Feb. 23, 2024 /PRNewswire/ -- Get ready for a culinary and hospitality extravaganza like never before! Food and Hospitality Malaysia, the leading biennial trade-only food and hospitality exh...
"Red Gold Tomatoes from Europe" at Foodex Japan with a delicious tasting programme
Four days of great recipes dedicated to our delicious canned tomatoes from Europe. TOKYO, Feb. 23, 2024 /PRNewswire/ -- Red Gold tomatoes from Europe is travelling once again, this time toTokyo, the city hosting Foodex Japan from Tuesday March 5th to March 8th 2024 and Red Gold Tomatoes from Eur...
SIS International Launches New Food and Restaurant Market Research Solutions and Strategy Consulting at the International Restaurant & Foodservice and Coffee Fest Shows of New York on March 3-5 at Javits Center (Booth # 2173)
SIS International, a Global Market Research and Strategy Consulting Firm, Enhances Food Taste Testing and Restaurant Operations Research, Showcasing at International Foodservice Show and Coffee Fest. NEW YORK, Feb. 22, 2024 /PRNewswire/ -- SIS International, a leading market research and strateg...
CNN's Food for Thought explores the culinary delights and traditions of Asia's ancient temple cuisine
HONG KONG, Feb. 22, 2024 /PRNewswire/ -- Asia's wide variety of temple food has a long and ancient history of focusing the mind, balancing the body and nourishing the soul. Ingredients are fresh, local, often vegetarian, and always healthy, offering a cleansing template for eating in today's mode...
Cello-gum Innovation Revolutionizes the Food Industry: Turning Coconut Jelly Biowaste into Billions in Raw Material Value
BANGKOK, Feb. 21, 2024 /PRNewswire/ -- "Cello-gum", a groundbreaking innovation
by Prof. Dr. Hathaikarn Manuspiya from the Petroleum and Petrochemical College
atChulalongkorn University, transforms coconut jelly biowaste into valuable
food ingredients worth billions of baht.
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THE SIXTH EDITION OF THE S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION OPENS ITS DOORS TO THE WORLD'S MOST TALENTED CHEFS UNDER 30
S.Pellegrino Young Chef Academy Competition 2024-25 will turn the spotlight on the best culinary talents who hold the future of gastronomy in their hands: applications open 21 February MILAN, Feb. 20, 2024 /PRNewswire/ -- S.Pellegrino announces a new edition of theS.Pellegrino Young Chef Academy...
HONG KONG-BASED DANNY YIP IS THE WINNER OF THE ICON AWARD, PART OF ASIA'S 50 BEST RESTAURANTS 2024
The creator of legendary Hong Kong restaurant The Chairman is awarded for his efforts in showcasing traditional Cantonese cuisine on the global stage LONDON, Feb. 20, 2024 /PRNewswire/ -- In the latest pre-announced award from Asia's Best Restaurants 2024, Hong Kong chef and restaurateur Danny Yi...
Crafting Flavor for the Chinese Lunar New Year: The Art of Huamo in Shanting District
ZAOZHUANG, China, Feb. 19, 2024 /PRNewswire/ -- A report from Publicity Department of the CPC Zaozhuang Shanting District Committee: Residents in Shanting district, Zaozhuang, Shandong province, have a tradition of making Huamo, or flower-shaped steamed buns, during the Chinese Lunar New Year...
"Red Gold Tomatoes from Europe" at Foodex Japan with a delicious tasting programme
Four days of great recipes dedicated to our delicious canned tomatoes from Europe TOKYO, Feb. 19, 2024 /PRNewswire/ -- Red Gold tomatoes from Europe is travelling once again, this time toTokyo, the city hosting Foodex Japan from Tuesday March 5th to March 8th and Red Gold Tomatoes from Europe wi...
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