Restaurants
DPC Dash Limited (HK:1405) to Announce Interim 2023 Financial Results on August 29, 2023
HONG KONG, Aug. 16, 2023 /PRNewswire/ -- DPC Dash Ltd. ("DPC Dash" or the "Company") (HK:1405) will release its unaudited consolidated interim results for the six months endedJune 30, 2023 on Tuesday, August 29, 2023. The Company will hold a conference call on Tuesday, August 29, 2023, at 7:00 p...
Jiwa Malaysia: A Flavourful Celebration of Unity and Culinary Feasts by Hilton Properties in Malaysia
KUALA LUMPUR, Malaysia, Aug. 16, 2023 /PRNewswire/ -- As Malaysia proudly commemorates its 66th Independence Day, the nation's spirit is ablaze with unity and pride. This momentous occasion reflects the remarkable journey of a diverse and culturally rich country that has surmounted challenges to ...
Sheraton Surabaya Presents an Enchanting Premium Baked Mooncake Collection to Celebrates the Joy of Mid-Autumn Festival
In the Year of the Rabbit, La Patisserie by Sheraton Surabaya introduces a delicious collection of baked mooncakes with a new flavor of Durian and a healthier low-sugar selection. SURABAYA, Indonesia, Aug. 8, 2023 /PRNewswire/ – In celebration of the upcoming Mid-Autumn Festival 2023,Sheraton Su...
Archipelago Rijsttafel at The Ritz-Carlton, Bali
DENPASAR, Indonesia, Aug. 8, 2023 /PRNewswire/ -- In honour of Indonesian
Independence Day which falls on Thursday, 17 August 2023, The Ritz-Carlton, Bali
Galaxy Macau's "Tastes of Macau, Artisans of Flavor" Series Continues to Reveal Intriguing Culinary Secrets
The Award-winning Integrated Resort Also Offers Guests the Opportunity to Savor an Array of New Summer Dishes at Its Unrivaled Collection of Acclaimed Chinese Restaurants MACAU, Aug. 8, 2023 /PRNewswire/ -- Galaxy Macau™ is revealing more exclusive culinary secrets and insider insights this mont...
TiNDLE Foods Announces Brand-New TiNDLE Chicken Pieces, the Company's First Innovation to be Developed, Produced and Exported from Singapore
* The food tech company launches its latest product, TiNDLE Chicken Pieces, completely designed, manufactured, and exported out ofSingapore * TiNDLE Chicken Pieces are rolling out at popular restaurant groups in two of the world's food tech hubs,Singapore's SaladStop! and The Netherlands' SLA,...
Singapore's Spanish Culinary Scene Expands: 16 Restaurants Earn the Prestigious Restaurants from Spain Certification in 2023
SINGAPORE, Aug. 4, 2023 /PRNewswire/ -- ICEX Spain, the government agency responsible for promoting Spanish firms internationally, has announced the launch of their Restaurants from Spain certification program inSingapore for the third year. Following the success of the 2021 launch, the program a...
AI-ready F&B Brands, Taiwanese Franchises and Character Licensing Takes Centre Stage at Franchising & Licensing Asia 2023
SINGAPORE, Aug. 4, 2023 /PRNewswire/ -- Visitors attending Franchising & Licensing Asia (FLAsia) this August can explore franchising opportunities with F&B brands focusing on increasing operational efficiency through AI and automation; specially curated brands fromTaiwan; and, for the first time,...
365Robot: Transforming Singapore's Food Services Industry with Versatile Robot Waiters
SINGAPORE, Aug. 4, 2023 /PRNewswire/ -- The food services industry in Singapore is facing a growing challenge as it projects 40% of its jobs to require redesign in the next three years. To address this issue and streamline operations, businesses are seeking innovative solutions. Introducing 365Ro...
LOTTE HOTELS & RESORTS Opened the First Overseas 'L7 HOTELS BY LOTTE' Brand in Hanoi
SEOUL, South Korea, Aug. 4, 2023 /PRNewswire/ -- The largest hotel group in
South Korea, LOTTE HOTELS & RESORTS announced the soft opening of L7 HOTELS BY
LOTTE WEST LAKEHANOI on July 28, the first overseas hotel of the L7 HOTELS BY
LOTTE brand, located inHanoi, Vietnam.
S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION 2022-2023: YOUNG CHEF ARTUR GOMES IS THE WINNER OF THE S.PELLEGRINO SOCIAL RESPONSIBILITY AWARD
Representing the Iberian Countries, the young chef from Portugal was recognised for his will to embrace sustainability in every stage of his culinary work. MILAN, Aug. 2, 2023 /PRNewswire/ -- As the highly anticipated Grand Finale of the S.Pellegrino Young Chef Academy Competition 2022-23 approac...
JIN SHA AT FOUR SEASONS HOTEL HANGZHOU AT WEST LAKE WINS ONE MICHELIN STAR IN FIRST-EVER HANGZHOU MICHELIN GUIDE
HANGZHOU, China, Aug. 1, 2023 /PRNewswire/ -- Jin Sha at Four Seasons Hotel Hangzhou at West Lake has been awarded one Michelin star by the first-ever edition of the Hangzhou Michelin Guide. Released inHangzhou on May 30, 2023, the authoritative dining guide recognized Jin Sha for its "Zhejiang ...
Yum China Reports Second Quarter 2023 Results
Delivered record-breaking second quarter performance in Total Revenues, Operating Profit and net new adds Total Revenues up 25%; System Sales grew 32% in constant currency; Operating Profit increased 216% Store openings accelerated, 655 net new adds in the first half, on track for full-year net ...
Legendary Cocktail Bar Maison Ikkoku Reopens with Exciting Updates
SINGAPORE, Aug. 1, 2023 /PRNewswire/ -- Maison Ikkoku, the renowned cocktail bar that has delighted patrons for years, is back with a refreshing new look and an exciting range of offerings. The recent renovation has transformed the bar into Maison Ikkoku 2.0, a fusion of a modern Japanese cuisine...
New Hand-crafted Dim Sum ala carte menu @ Jia He Grand and Jia He Chinese Restaurant
SINGAPORE, July 28, 2023 /PRNewswire/ -- Indulge and relish in exquisite new dishes, that will keep gourmands curious and conversations flowing. These new and delicate dim sum delights are each hand-made with carefully selected natural fresh ingredients. The artisanal dim sum dishes by our culi...
FROM SHANGHAI TO CANTON, A CULINARY JOURNEY AWAITS: YUE AND CAI FENG LOU PRESENT CANTONESE-SHANGHAINESE MENUS
HONG KONG, July 27, 2023 /PRNewswire/ -- Hong Kong and Shanghai - Two of the most iconic cities inChina, renowned for their unique culinary traditions. This summer, two of the region's most talented chefs will come together to present a culinary journey that fuses Cantonese and Shanghainese flavo...
S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION 2022-2023: YOUNG CHEF HE-SEN LIU IS THE WINNER OF THE ACQUA PANNA CONNECTION IN GASTRONOMY AWARD
He-Sen Liu wins with his signature dish 'Homemade oyster sauce with Shandong wagyu, which emphasises the gastronomic heritage of Chinese food culture whilst looking to the future. MILAN, July 25, 2023 /PRNewswire/ -- As preparations continue for the long-awaited Grand Finale of the S.Pellegrino ...
Trip.com Group and Chope partner to provide instant restaurant reservations to Southeast Asian-bound travellers
* Travellers can now book over 3,000 restaurants across Singapore, Indonesia, andThailand via Trip.com and Ctrip * The partnership boosts discoverability of high-end restaurants, local-approved finds, and hidden gems across key tourist destinations such as Bali and Phuket * F&B businesses ca...
Y China's Feature: How Chengdu Becomes a Melting Pot of Various Cuisines?
BEIJING, July 20, 2023 /PRNewswire/ -- With the reputation as a "Paradise of Food", the southwestern Chinese city ofChengdu, is trying every effort to fuse different regional cuisines from across the country. Foodies can even find Western delicacies withChengdu style. As the host city of t...
Trip.com Group launches "2023 Gourmet Top Global Restaurant List"
The list covers over 6,000 restaurants in China and the Silk Road region, paving the way for a food-led travel recovery HONG KONG, July 19, 2023 /PRNewswire/ -- Trip.com Group (9961.HK, TCOM.US) recently launched "2023 Trip.com Group Gourmet Top Global Restaurant List" at The ParisianMacao, Chin...
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