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"100 Top Tables 2016" Defines Executive Dining in HK and Macau

2016-03-08 12:00 4265

HONG KONG, March 8, 2016 /PRNewswire/ -- SCMP Group Ltd (SEHK: 583), Asia's leading media holding company and the publisher of the South China Morning Post, is pleased to announce the launch of the fourth-edition of 100 Top Tables 2016 - A CEO's Dining Guide. The definitive guide for executive dining in Hong Kong and Macau names the top 100 restaurants in Hong Kong and 20 in Macau based on their gastronomic superiority across an array of cuisines -- Chinese, French, Italian, Western, Steak & Grills, Japanese, "East meets West" and Macanese. Newcomers include over 30 restaurants that have made admirable efforts to make it into the 100 Top Tables rank[1].

Hong Kong and Macau's top restaurateurs, chefs and fine-dining delegates gathered together yesterday to receive the "100 Top Tables 2016" certificates of recognition from the South China Morning Post.
Hong Kong and Macau's top restaurateurs, chefs and fine-dining delegates gathered together yesterday to receive the "100 Top Tables 2016" certificates of recognition from the South China Morning Post.

The guide is an essential companion for CEOs and top executives who, when occasions arise, wish to mingle business with pleasure by dining in exquisite settings. At times, these busy professionals also find themselves yearning to unwind with friends and family amidst serene ambience. 100 Top Tables 2016 - A CEO's Dining Guide offers a well-organised collation of noteworthy restaurants, shortlisted by SCMP's discerning team of gourmands, dining critics and lifestyle experts. Each restaurant is listed with essential information including their address, phone number, opening hours, corkage charges, availability of vegetarian dishes and valet parking, as well as our reviewers' no-holds-barred comments and dish recommendations.

The guidebook's value lies in its impartiality and integrity. Selection of the restaurants was based on exemplary culinary standards and the overall dining experience, rather than paid listings or advertising to ensure independent judgement for the benefit of the readers.

"With our proven stronghold in connecting with premium readers in Hong Kong[2], the South China Morning Post is in a privileged position to create the 100 Top Tables guide, and we are proud to continue its legacy," said Mr Romanus Ng, General Manager, SCMP Advertising and Marketing Solutions. "The 120 Hong Kong and Macau restaurants named in the guide deserve celebration and fame for putting their heart and soul into creating sublime dining experiences. We congratulate them and look forward to more culinary surprises from them." 

Ms Winnie Chung, Editorial Director, SCMP Specialist Publications said, "Fine dining, in its true sense, is more than just good food. It encompasses the right ambience, professional service and indelible culinary experiences. These are what C-suite fine dining aficionados, our prime readers for 100 Top Tables, look for."

She continued, "It was both a pleasure and a challenge for us to search out the establishments that fulfilled these requirements in Hong Kong and Macau's outstanding dining scene. We hope the guide will come in handy when readers look for great business dining options."

The 100 Top Tables 2016 is available at major bookstores in Hong Kong at a retail price of HK$168. In-store copies can be found at over 70 Pacific Coffee outlets in Hong Kong and at a number of airport lounges in Asia. SCMP print subscribers will receive complimentary copies.

About SCMP Group Ltd and South China Morning Post

SCMP Group Limited (SEHK: 583) is a leading newspaper and magazine publisher in Asia. Its flagship publication, the South China Morning Post, is Hong Kong's internationally recognised English language newspaper and has the city's most affluent and influential readership.

First published in 1903, the newspaper has developed an enviable reputation for authoritative, influential and independent reporting on Hong Kong, China and the rest of Asia. Available in print, mobile, tablets and online through scmp.com and e-reader editions, the South China Morning Post reaches a global audience with daily breaking news, analysis and opinion, multimedia articles and interactive forums. The South China Morning Post received 160 awards in 2015-16 for excellence in editorial, marketing and technical capabilities. Other titles in the Group include the Sunday Morning Post, Nanzao.com, Nanzaozhinan.com, STYLE, Destination Macau, The PEAK, HK Magazine and The List.

Through the joint venture partnership with Hearst, SCMP Hearst publishes the Chinese editions of Cosmopolitan, CosmoBride, Harper's BAZAAR, Harper's BAZAAR Art, Harper's BAZAAR Bride, Esquire, ELLE, ELLE Men, ELLE Wedding, ELLE Decoration, and ELLE Accessories; and operates Cosmopolitan.com.hk, Cosmogirl.com.hk, Harpersbazaar.com.hk, ELLE.com.hk and EsquireHK.com in Hong Kong.

For further information please contact: 

SCMP Group Ltd 
+852-2680-8888 
communications@scmp.com

100 Top Tables 2016 - a CEO's Dining Guide

CHINESE

  1. Above & Beyond
  2. Ah Yat Harbour View
  3. Celebrity Cuisine
  4. Chef Master
  5. China Tang
  6. Chiu Tang
  7. Cuisine Cuisine
  8. Dong Lai Shun
  9. Duddell's
  10. Dynasty
  11. Elite Dining
  12. Ho Lee Fook
  13. Howard's Gourmet
  14. Hutong
  15. Lung King Heen
  16. Man Wah
  17. Mott 32
  18. New Shanghai
  19. One Harbour Road
  20. Seventh Son
  21. Sha Tin 18
  22. Shang Palace
  23. Sing Yin
  24. Spring Moon
  25. Summer Palace
  26. T'ang Court
  27. The Chairman
  28. The Sky Boss
  29. Tin Lung Heen
  30. Tycoon Tann
  31. Yan Toh Heen
  32. Yee Tung Heen
  33. Ye Shanghai
  34. Yu Lei

French

  1. Amber
  2. Akrame
  3. Amuse Bouche
  4. Caprice
  5. EPURE
  6. Gaddi's
  7. Ivy
  8. L'Atelier de Joel Robuchon
  9. Le Dome de Cristal
  10. one-thirtyone
  11. Pierre
  12. Seasons by Olivier E
  13. SPOON by Alain Ducasse
  14. Tate Dining Room and bar
  15. The French Window
  16. VEA

Italian

  1. 81/2 Otto e Mezzo
  2. Angelini
  3. Carbone
  4. Gaia
  5. Gradini
  6. Grissini
  7. Nicholini's
  8. Sabatini
  9. Tosca

Western

  1. Arcane
  2. Catalunya
  3. The Continental
  4. Fisheria
  5. The First Floor
  6. Hugo's
  7. Mandarin Grill + Bar
  8. Nur
  9. On Dining Kitchen
  10. Town
  11. Vasco
  12. The Verandah

Steak and Grills

  1. Flint Grill & Bar at JW Marriott
  2. Gaucho
  3. Grand Hyatt Steakhouse
  4. Lobster Bar & Grill
  5. Morton's of Chicago
  6. Mr & Mrs Fox
  7. Porterhouse by Laris
  8. Steak House winebar + grill

Japanese

  1. Inagiku Grande Japanese Restaurant
  2. Kaetsu
  3. Nadaman
  4. Nobu
  5. Rozan
  6. RyuGin
  7. Sushi Dokoro Hikari
  8. Sushi Shikon
  9. Sushi Ta-Ke
  10. Wagyu Kaiseki Den
  11. Youka

"East meets West"

  1. 26 by Liberty
  2. Armani Aqua
  3. Bo Innovation
  4. Ming Court
  5. Ronin
  6. SEVVA
  7. Ta Vie
  8. The Teppanroom
  9. The Ocean
  10. Wagyu Takumi

Macau

  1. 81/2 Otto e Mezzo
  2. The 8
  3. Aux Beaux Arts
  4. Belon
  5. Don Alfonso 1890
  6. Dynasty 8
  7. Feng Wei Ju
  8. Golden Flower
  9. Guincho a Galera
  10. Jade de Jardin
  11. Jade Dragon
  12. Lai Heen
  13. Mizumi
  14. Robuchon au Dome
  15. The Kitchen at Grande Lisboa
  16. The Tasting Room
  17. Vida Rica
  18. Wing Lei
  19. Yamazato
  20. Zi Yat Heen

[1] 

Complete list can be found at the end of the press release.

[2]

In IPSOS Media Business Elite: ASIA 2015 Hong Kong Report, the SCMP - including the Sunday Morning Post - was the most read English print publication across Hong Kong. Among all publication surveyed, our print and online readership has the highest no. of readers with an annual personal income of US$100,000 and above.

Photo - http://photos.prnasia.com/prnh/20160308/8521601504

Source: SCMP Group Ltd
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